SMALL PLATES & ENTREES
Please call to place your order: 212-222-2055
20% off takeout orders
Download PDFFor the Table
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Mixed Board
prosciutto di parma, mortadella, hot sopressata, parmigiano, sweet cherry peppers, marinated olives
$38
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Dozen oysters
$47
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Half dozen oysters
$24
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Fresh Seafood Tower
Tuna, salmon, crab meat, lobster, shrimp, oysters
$99
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Shishito Peppers
maldon salt, lime
$18
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Brussels sprouts
cider reduction, pistachio, creme fraiche
$17
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Truffle Fries
truffle oil
$12
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Sautéed Spinach
$13
Starters
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ceviche
shrimp, scallops, mango, red onions, banana clips, lime
$26
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beef carpaccio
arugula, shaved parmesan, truffle oil
$23
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Mushroom pie
feta, mushrooms, sesame seeds
$21
vegetarian
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Burrata
Tomato, roasted pepper, basil
$24
gluten free, vegetarian
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Salmon tartare
cucumber, ginger, avocado, lime dressing
$23
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GINGER SHRIMP
Sautéed with sliced ginger, garlic, chile de arbol, light tomato sauce, served with toasted house-made bread
$27
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Octopus
Served with vegetable ratatouille and lemon dressing
$26
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Fried Calamari
Served with chipotle aioli
$22
Bruschetta
Salads
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Baby Kale Salad
Pomegranate, baby kale, orange, sherry vinaigrette
$22
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Greek salad
cherry tomatoes, onions, romaine, cucumber, origano dressing, feta
$19
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Arugula Salad
Fennel, arugula, black olives, cherry tomatoes, lemon oil
$20
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Ceasar salad
romaine, croutons, bacon, Ceasar dressing
$19
Pastas
All pastas are handcrafted-
LOBSTER BLACK INK LINGIUNI
Lobster in fra diavolo sauce
$46
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Ricotta Spinach Ravioli
Butter sage sauce, parmesan cheese
$28
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Tagliatelle Bolognese
Veal ragu, parmesan
$29
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Linguini Vongole
Manila Clams, white wine garlic sauce
$32
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CACIO E PEPE
Pecorino cheese, fresh black pepper, salt, EVOO
$26
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Gnocchi
Pecorino cheese, white wine, wild mushrooms, truffle oil.
$27
Mains
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Filet Mignon
wild mushroom sauce, roasted potatoes
$49
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Lamb Chops
Wild mushroom sauce, rainbow potatoes
$50
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scallops
sauteed mushrooms, balsamic glaze
$34
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Tuna Steak
Sesame crusted, tomatoes, red onion, string beans, avocado, olive tapenade, aged balsamic glaze
$42
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Salmon
sautéed spinach
$32
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Double Brisket Burger
smoked brisket, Chipotle Aioli, Caramelized Onion, Gruyère, Served with fries
$28
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branzino filet
artichoke, cherry tomatoes, olives, white wine, garlic
$34
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Chicken paillard
Arugula, cherry tomato, avocado
$26
gluten free
Desserts
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Tiramisu
$12
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Nutella Crepes
$12
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Panna Cotta
$12